Rosie’s Café- Sioux Falls, South Dakota

In a search for local breakfast spots, Rosie’s Café popped up at the top of the list, boasting the holy grail of Home Cookin’.

Rosie’s Café is a tad off the interstate, but it was well worth the extra 10 minutes!

She chuckled and explained that the original Rosie had run the café for nearly 40 years but had to move closer to her daughter for health reasons.

A feast so grand it takes two plates!

Think eggs, sausages, breakfast potatoes, biscuits swimming in gravy, and a tower of fluffy pancakes on the side.

It was delicious, and he certainly did not leave hungry!

  • Perfectly baked cheddar-and-rosemary biscuit,
  • Freshly shredded hash browns,
  • Thick-cut bacon
  • Toasted croissant loaf.

Exactly how it sounds, croissants pressed into a loaf, sliced and toasted. 

With a steaming cup of tea tucked beside her, it was the perfect way to kick off the day.

Everyone from the welcoming ladies to the chefs shaping the delicious magic in the kitchen, and even the owners themselves, was on hand to make us feel like lifelong regulars.

Their care and attention lit up our breakfast experience, leaving my humans grinning from ear to ear.

My photo now proudly hangs in Rosie’s Café, proving that even a rubber duck can be part of breakfast history!

And my humans had some fun with a quirky ashtray!

NEVER MISS A