Category: USA

  • Myrtie Mae’s Diner – Eureka Springs, Arkansas

    Myrtie Mae’s Diner – Eureka Springs, Arkansas

    Oh boy, let me tell you about the splashtastic adventure I had at Myrtie Mae’s Diner in Eureka Springs, Arkansas! I was positively bubbling with excitement as we paddled our way to this local treasure. We were on a delicious quest to try the infamous possum pie! We had heard whispers about this decadent Arkansas dessert, and I was eager to finally try it out.

    Now, the tale of Myrtie Mae’s Diner is as rich as the meals it serves! During the roaring 1920s, summer visitors were hitting the dusty Ozark roads in their shiny automobiles. Myrtie Mae, a savvy widow with culinary skills as sharp as a chef’s knife, saw a great opportunity to provide hearty meals to hungry campers. 

    Can you believe it? She was whipping up fried chicken, creamy mashed potatoes, and fresh-baked bread faster than a duck on a water slide: within just 30 minutes! This humble beginning is the foundation of the rich history that still breathes life into every corner of the diner today.

    With a simple sign boasting “Home-style Chicken Dinners,” she transformed her tent into a bustling eatery. She put her skills and spirit to work to raise her six children.

    As the campground evolved into cozy cabins, Myrtie also upgraded to a cabin and continued her cooking for over two decades. But it wasn’t just about the food; she filled the air with laughter, sharing stories that would make even the grumpiest traveller chuckle. Her kitchen became a beloved gathering spot in the Ozarks. Each plate served carried the warmth of her hospitality.

    Fast forward to today: Myrtie Mae’s has transformed from a quaint cabin into a lively diner, all while retaining that heartwarming charm! The walls are decorated with nostalgic photographs and memorabilia. Each tells a tale of travellers’ past. As we stepped inside, the delightful aromas of comfort food enveloped me like a warm, delightful hug. I knew we were in for a real treat!

    Now, let’s waddle our way to the culinary wonders!

    One of the first things that caught my eye was the salad bar, an absolute feast for the senses! Fresh greens, vibrant veggies, creamy dressings, and crunchy toppings made my heart flutter with joy.

    Who knew a salad could look so fun? I almost considered diving right into the lettuce myself, a salad bar designed for both humans and ducks!

    Frankly, we should have stopped after the salad because that was more than enough food for any duck…. BUT the main courses were on their way.

    One of my humans opted for the fish and chips, which arrived looking perfectly crispy and golden. It was served with a generous side of homemade tartar sauce. The fish was delicious and fresh, I half-expected it to start swimming right back to the sea!

    My other human chose the chicken-fried steak, an absolute showstopper! Tender, juicy, and covered in rich, creamy gravy, it was served with a massive mound of fluffy mashed potatoes that practically made my eyes pop! Every bite was like a warm hug from Myrtie Mae herself.

    Again, there was absolutely no reason to move on from here with more food. However, we were determined to taste Arkansas’ infamous possum pie. Now, before you get any ideas, let me clarify: there are no possums involved in this pie. The name comes from the fact that the ingredients, a rich chocolate filling and a smooth cream cheese layer, are ‘playing possum’ under a thick, decadent layer of whipped cream.

    It’s a playful name for a delicious dessert, and I can assure you, no possum meat is involved. This dessert was a fabulous fusion of creamy chocolate and smooth cream cheese. Let me tell you, it was just as delightful as the legend promised! Each forkful was a sweet serenade, a perfect ending to a perfect meal. It left everyone with grins wider than the Arkansas River.

    With friendly faces at the helm, a rich history breathing life into every corner, and dishes that tug at your taste buds, Myrtie Mae’s Diner is a genuine gem in Eureka Springs. If you ever find yourself in the area, do yourself a favour and stop by. Here, you’ll not only fill your belly but also soak in the warm local culture that quacks with charm.

    Trust me, after a visit, you’ll leave with a satisfied belly and delightful memories that’ll make you smile for days!

    NEVER MISS A

  • The Filling Station – Eureka Springs, Arkansas

    The Filling Station – Eureka Springs, Arkansas

    It was Thursday morning at the Badger Bash in Eureka Springs, Arkansas, and this rubber duck was beyond excited! The moment we’d been bubbling about had finally arrived. The Filling Station, just a hop and a quack across the street from our cozy spot at The Trails Inn, was finally open! After hearing so many mouthwatering stories about this place, I could hardly contain my enthusiasm. It was ready for us on Thursday, just a few days after our arrival!

    The parking lot was filling up like a bathtub on a cold morning. We decided to let things quiet down a bit before waddling over. Spoiler alert: it didn’t quiet down! So, off we went, and what a delightful splash we made the moment we stepped in! The staff greeted us with such immense enthusiasm. It felt like we were the only ducks in the pond. In a world where service can sometimes feel a bit like a flat tire, The Filling Station whisked us back to the golden days. Customers were treated like royalty, duck royalty, that is!

    We were seated faster than I could paddle my little feet. Coffee cups were brimming and water poured with a flourish before we could even say “quack!” Now, let’s talk about the menu, shall we? It was a treasure trove of hearty breakfast options. This made it nearly impossible to choose. But choose we did, and let me tell you, our selections were absolutely delectable!

    One of my humans dove right into the Ozark Bene, and oh boy, it was a feast fit for a duckling! Picture this: a fluffy biscuit base, piled high with savoury sausage, and topped with perfectly poached eggs all swimming in a river of delicious gravy! And to top it off? Crisp hash browns that made my friend feel like they were floating on a cloud of happiness.

    Meanwhile, my other human took a leap of faith with a blueberry Eureka pancake, recommended by the lovely staff, and boy, was that a wise choice! It was so massive and scrumptious that she couldn’t even finish it. Oh, how her eyes lit up with every bite!

    Feeling like we had hit the jackpot of breakfast, we decided to flap back for brunch the very next day.

    One of my humans stuck to a winning formula, going for the Early Riser Breakfast: eggs, sausage, and the Southern staple of biscuits and gravy. He was practically licking his lips, and honestly, who could blame him?

    My other human, on the other hand, decided to take a different flight path. She ordered a bacon and tomato sandwich. And guess what? She splurged an extra $2 for double bacon, thinking BLTs are often a bit shy on the good stuff. When that sandwich arrived, it was a towering masterpiece of bacon! Her eyes popped open wide, like saucers, and she was practically doing the happy dance! She graciously decided to share some of that heavenly bacon with me. Let me tell you, it was a meal worth quacking about!

    But wait, there’s more! My curious little ducky mind couldn’t resist finding out more about The Filling Station’s owners, Rodney and Autumn. It turns out that these two culinary wizards have crafted several unique dining experiences in the Eureka Springs area.

    There’s Grotto, a wood-fired grill and wine bar, where dreams of smoked duck and quail poppers come true, perfect for a celebratory splurge!

    Then there’s Sauced, which promises a BBQ and brews extravaganza packed with smoked meats and craft beers, yummy!

    And don’t forget Slane Tavern, a cozy Irish-style bar open on weekends, offering great entertainment and a laid-back vibe.

    The Filling Station is the latest gem in Rodney and Autumn’s culinary crown. Although we didn’t have the chance to visit the other three venues, if they are anything like the exceptional experience we had at The Filling Station, they are sure to be hits!

    So, whether you’re looking for a sumptuous breakfast, fine dining, or a laid-back evening, this duo has you covered for all your cravings. Keep up the fantastic work, team! Quack-tastic adventures await!

    NEVER MISS A

  • Flat Creek Restaurant – Cape Fair, Missouri

    Flat Creek Restaurant – Cape Fair, Missouri

    Wow, what a quacking good time we had at Flat Creek Restaurant in Cape Fair, Missouri! We were enjoying our final group ride of the Badger Bash hosted by Support Bikers in Eureka Springs, Arkansas, when out of nowhere there was a chuck wagon and a giant “cock” standing proud at the side of a restaurant just outside of Cape Fair, Missouri. 

    Sonny and Angie had planned for the stop at Flat Creek Restaurant and Bar to be our send-off lunch from the event, and what a great choice it was.

    As you can imagine, there was plenty of chatter in the group about that giant statue out front, but we eventually got past that and headed inside to grab some seats and relax.

    Flat Creek has quite an intriguing story! Alan, the visionary behind this culinary gem, took on the challenge of the restaurant in 2009, armed with decades of experience. With the community rallying around him as customers and donating unique memorabilia, he transformed Flat Creek from a cozy 50-seat joint to a sprawling restaurant of over 300 seats! Talk about growth! Then came Josh, joining forces with Alan, and together they’ve expanded to four successful locations. Now that’s some serious teamwork!

    Once we waddled through the doors, I was enveloped in a wave of nostalgia. The decor sparked memories of grand adventures, with quirky statues, vintage license plates, and old-timey photos adorning the walls. It was like stepping back into a fun-filled backyard BBQ, but with much more fabulous food!

    We snagged a prime spot out on the creekside patio. My companions suggested we kick off the first-ever sticker trend, and the Flat Creek team happily obliged!

    It was a true honour to be the inaugural rubber duckie in a sea of vibrant stickers—talk about making a splash!

    Our server was almost hand-picked for us, thanks to her quick wit and tolerance for our quirky camaraderie. She wasted no time in delivering a Blue Lagoon frozen cocktail that practically sparkled with delight! Served in a gigantic fishbowl glass, it was so refreshing that I contemplated taking a plunge right in! The colour was mesmerizing, like a shimmering summer ocean in a cup!

    Now to the main event: the food! My first human opted for a salad that was almost too beautiful to eat. Fresh greens, colourful veggies, and a dressing that danced on the taste buds, it was a spectacular start! She also tried catfish bites for the first time, and let me tell you, they were a crispy, tender taste explosion that had us all quacking with pleasure!

    My other human took a different route down memory lane, ordering the prime rib special. Oh, my duck! It was a masterpiece! Juicy, seasoned to perfection, and so tender it practically melted, paired with a fluffy baked potato and slaw that was simply divine.

    But wait! The real star of the show was Sonny’s chicken-fried steak, a family-sized platter that could probably feed a small army! Served alongside mountains of creamy mashed potatoes and vibrant green beans, it was a feast fit for a king! We all ended up stuffed like a hot air balloon, leaving no room for dessert. Talk about a guaranteed food coma!

    If you ever find yourself quacking about in Cape Fair, Missouri, be sure to hop on over to Flat Creek! With its friendly service, delicious food, and a vibe that’s as cozy as a warm bath, it’s a must-visit. Trust me, my humans were quacking about it for the rest of the day! 

    A big thank you to Sonny and Angie for setting us up with another fantastic lunch stop. Until the next adventure, ride on and keep those flippers flappin’!

    NEVER MISS A

  • The Squatch – Eureka Springs, Arkansas

    The Squatch – Eureka Springs, Arkansas

    Hey there, fellow adventurers! Bob the Rubber Duck reporting in from the enchanting Eureka Springs, Arkansas. I had an unforgettable experience during the Badger Bash 2025. Buckle up, because I’m about to take you on a wild ride to discover the truth behind the legendary creature known as Sasquatch: Bigfoot!

    Imagine the thrill as we set out on an early Wednesday morning, the air buzzing with anticipation. My adventure-loving pals had a surprise in store for me: we were headed to The Squatch. In the heart of Big Foot territory, could it be that we were about to stumble upon the elusive creature? The excitement was palpable, and my little duck heart raced with the thrill of the unknown!

    Before the trip, I did some detective work and uncovered a treasure trove of documented sightings of Sasquatch reaching back to 1851, right in Arkansas! From police reports to captivating books, to YouTube posts, and even movies, the lore of this mysterious, towering behemoth had my feathers ruffled. The thought of a creature standing a whopping seven feet tall, cloaked in dark, shaggy hair and sporting enormous feet. Twenty-four inches of pure mystery sends shivers down my spine! No wonder they call him Big Foot!

    Feeling a mix of nervous energy and curiosity, I hopped into my human’s arms and set off on this daring expedition. We walked a mere 100 feet from The Trails Inn hotel. Then, we crossed the street, and, lo and behold, there it was, hanging above the door of a charming breakfast spot: THE SQUATCH.

    As we sat around a cozy table, the air filled with the aroma of mouthwatering biscuits and gravy. We found ourselves amid a lively debate. Each friend brought their own perspective on the existence of Sasquatch, sparking hearty laughs and lively discussions. But one thing we could all agree on was that the food and service at The Squatch were top-notch. This made it a must-visit on any Eureka Springs itinerary.

    While the age-old question of “Does Bigfoot truly exist?” remains unresolved, one thing is clear. Arkansas’s stunning wilderness, with its lush greenery and untamed beauty, provides the perfect setting for these legendary “wild men” to roam.

    NEVER MISS A

  • Lambert’s Cafe II – Ozark, Missouri

    Lambert’s Cafe II – Ozark, Missouri

    Quack! Bob here to update you on a destination visited. My human friends, Sonny and Angie, whisked me away on a motorcycle tour during the vibrant Badger Bash in Eureka Springs, Arkansas. You won’t believe where we ended up! That’s right, Lambert’s Café II in Ozark, Missouri!  I have come to discover that Lambert’s is not just a restaurant; it is a destination that attracts people from across the country. But let’s go back to the beginning.

    Lambert’s was born when Earl and Agnes Lambert, with 14 cents between them, borrowed $1500 from a friend. With a team of five employees, they opened for business in a small building on South Main Street in Sikeston, Missouri, on March 13, 1942. The place had a tiny counter with only nine stools and eight tables, just enough room for 41 folks to indulge in a hearty meal of veggies, meat and dessert. Who knew that amid wartime rationing, they would create a dining legacy?

    Fast forward to 1976! After Earl passed away, his son Norman stepped in, and that’s when the magic began. Diners were clamouring for those delicious rolls, but they weren’t getting them fast enough. So, in a genuinely comical turn, one brave diner shouted, “Throw the Damn Thing!” And just like that, the iconic “Throwed Rolls” tradition was born! Can you imagine rolls flying across the room? It cranked up the excitement in the dining area to a whole new level!

    Things took a turn for the better in 1981 when they relocated to a larger and improved location. They did this while maintaining that friendly, welcoming spirit. Norman poured his heart into designing this new restaurant. He ensured it was not only efficient for the staff but also a pleasure for all diners. The place became a well-oiled machine, all for the love of good, wholesome food!

    Then came the big leap! On March 1, 1994, they opened a second Lambert’s Café near Branson, Missouri, the Country Music Capital of the World! If you find yourself heading to Branson, be sure to swing by and enjoy those flying rolls! And not to be outdone, a third location popped up in Foley, Alabama, in 1996. Each spot shares that same delightful food, service, and unmistakable charm.

    Now, let me take you inside Lambert’s! It’s not just a meal; it’s an experience. Sure, we had to wait in line, but they kept us entertained with an on-site store filled with quirky memorabilia. The anticipation only added to the thrill! Once seated, oh boy! Forget the usual restaurant rules!

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    At Lambert’s, the thrill begins when you raise your hands, not for the check, but to catch those hot rolls soaring through the air like a prized catch!

    Every few minutes, a cheerful server comes by with a tray of fresh-baked rolls. They call out like they’re announcing a play at a ball game. Hands shoot up, and the roll throwing begins! The accuracy of those throwers is something special; they toss those soft, warm rolls right into waiting palms. Some diners are like pros, snatching them out of the air. However, for others… let’s say, it can get a little messy, but that only adds to the fun!

    Now, about those rolls, they deserve a round of applause all on their own! Warm, yeasty, and impossibly soft inside with the perfect hint of crust outside, they’re divine vehicles for the sorghum molasses and apple butter that await on every table. Baked fresh from 9:15 a.m. to 9:00 p.m., they’re a delightful treat that keeps folks coming back for more. Just last year, they averaged baking over 2.2 million of these fluffy treasures, a number that’s just plain mind-blowing!

    Let’s not forget the main course … my human chose chicken fried steak with a side of mashed potatoes and corn. When it comes to the main courses, Lambert’s certainly does not skimp. They put plenty on the plate to take away every hunger pang.

    In addition to the main course and the delicious rolls, servers circulate throughout the dining room. They carry large pots of various side dishes.

    The pass-around offerings include fried potatoes seasoned to perfection, macaroni and tomatoes, addictive fried okra, hot boiled cabbage and black-eyed peas, to name a few.  They’ll stop at your table and offer generous portions of these complementary extras. Not sample sizes, mind you, but heaping scoops that threaten to overwhelm your already crowded table.

    These circulating sides aren’t listed as menu items you can order; they appear, offered freely as part of Lambert’s abundance philosophy. It’s like having a buffet that comes to you, delivered by some of the friendliest folks you’ll ever meet.

    Experiencing Lambert’s is like going to Sunday dinner at Grandma’s house: you leave a couple of belt sizes larger than when you arrived, and you best not complain that you didn’t have enough to eat.

    The visit to Lambert’s was phenomenal and will definitely make it to my list for future family travel.  Thank you, Sonny and Angie, for the surprise.

    If you ever find yourself near Ozark, Missouri, or even in Sikeston, do yourself a favour and make a pit stop at Lambert’s Café I or II.

    You won’t just enjoy good food; you’ll be part of a fun-loving community ready to toss some rolls and share a hearty laugh! It’s a perfect spot for a family outing, with a warm, welcoming atmosphere that makes everyone feel at home.

    NEVER MISS A

  • McGarity’s Restaurant and Irish Pub – Eureka Springs, Arkansas

    McGarity’s Restaurant and Irish Pub – Eureka Springs, Arkansas

    Gather ’round, me fine friends, for I have a delightful tale to share about me merry adventures at McGarity’s Irish Pub. It’s nestled in the charming Eureka Springs, Arkansas, during the rollicking fun of Badger Bash 2025!

    My fellow wanderers and I took a wee stroll from the Trails Inn, and as we made our way to the pub, I could feel the warm, welcoming vibes spilling out from its doors like the finest pint of Guinness.  With our friends Karen and James “DAVID” in tow, we almost felt like we were visiting their home in Ireland.

    Ah, McGarity’s is truly somethin’ special, adorned with the sprightly spirit of Ireland and hospitality as cozy as a gentle hug!

    Owned by the marvelous Ken Jones, a retired U.S. Navy Commander, this pub is all about sharing the love. If you’re down on your luck and in need of a bite to eat, Ken and his fantastic crew will welcome you in with open arms and a hearty plate.

    No questions asked, now that’s heartwarming, isn’t it?

    Now, let me paint you a picture of the ambiance! It’s like stepping into a lively Irish tavern straight out of a tale by the fireside!

    On our first visit, we kicked things off with a stacked house salad (big enough to make me quack with joy!) and a delightful plate of Irish Reuben egg rolls.

    These egg rolls were packed with corned beef and sauerkraut, so mouthwaterin’ that my human couldn’t finish them! But lucky for my other human, who was more than happy to join in on the feast!

    The fun only grew with an impressive array of drinks whipped up by the talented bartending crew.

    I even tried me hand at playin’ bartender, just picture a rubber ducky shakin’ up cocktails! The sight alone brought plenty of laughter!

    Some adventurous souls in our group tackled the shooters (now that looked like quite the challenge!). I must say, their skills were truly worthy of a round of applause!

    The crew at McGarity’s could not be more welcoming. Their attentiveness and cheerful spirits made us feel right at home, even as the fun began to grow!

    On our second visit, we couldn’t resist diving into more delectable menu delights. Me humans indulged in a heavenly platter of seared tuna, paired with crispy carrots and fries. They declared it the finest tuna they’d ever had, now that’s sayin’ somethin’ comin’ from seasoned travellers like them!

    And how could we ever forget dessert? A towering slice of carrot cake appeared at our table, so deliciously massive it had them beamin’ and feelin’ stuffed! I quacked in agreement, fully on board with their joyous grins.

    After a few visits to the most popular room in the pub, we all left with smiles as wide as the River Shannon. A scrumptious feast truly made the day!

    In the end, McGarity’s Restaurant and Irish Pub is more than just a place to enjoy a bite: it’s an unforgettable experience full of delectable food, warm hospitality, and grand company.

    If your travels ever lead you to Eureka Springs, don’t be forgettin’ to swing by for a taste of genuine Irish cuisine. You are sure to meet some incredible folks, both human and rubber!

    NEVER MISS A

  • War Eagle Mill – Rogers, Arkansas

    War Eagle Mill – Rogers, Arkansas

    What a splash-tacular adventure I had at War Eagle Mill in Rogers, Arkansas! As Bob the Rubber Duck, I couldn’t have chosen a more delightful spot to float along. I soaked in a fabulous mix of history, nature, and mouthwatering flavours.

    This enchanting mill, with its origins dating back to the 1830s, stands as a true historical gem nestled in the stunning Ozarks.

    As I bobbed gently on the water, I marvelled at the picturesque water-powered operation, a captivating sight that took me back to days gone by!

    The soothing sound of War Eagle Creek paired with the lush greenery surrounding me. It provided the perfect backdrop for a break during an exhilarating ride during Badger Bash.

    Let’s take a whimsical journey through time together!

    Imagine Sylvanus Blackburn arriving in War Eagle Valley back in 1832, I can vividly picture the breathtaking scenery that welcomed him!

    Sylvanus and his family discovered a peaceful paradise beside the War Eagle River, gazing out over the majestic Ozark Mountains.

    Can you believe he snagged 160 acres for just 80 bucks? Now that’s what I call an unforgettable deal!

    I float along, daydreaming about the brave Blackburn family setting up camp under a starlit sky. The echoes of distant mountain lions serenaded their nights.

    What an adventure that must have been! Once they built their two-story home, along with that charming grist mill, they transformed the valley into a bustling hub of activity.

    The mill was alive with excitement, a gathering place where families would come not just to mill but to share stories, trade, and reconnect with friends. The Blackburns even added a sawmill and a general store. There was also a multipurpose building that served as a school and a Masonic lodge. I can only imagine the vibrant scenes that filled those days, brimming with joy and camaraderie!

    But, alas, change can be cruel. During the Civil War, the mill was sadly lost to flames just before the Battle of Pea Ridge. Sylvanus, being the wise man he was, moved his family to safety. Sadly, my heart aches for Ambrose, one of his sons, who lost his life in that tumultuous time. Remarkably, the Blackburns returned after the war. They rebuilt the mill and kept their legacy alive until fire struck again in 1924.

    For many years, the mill existed only as a memory until 1971. During that year, the Medlin family recognized the potential hidden within its weathered walls. With unwavering passion and dedication, they embarked on a mission to restore the mill to its former glory. I could feel the excitement bubbling in the air!

    Fast forward to today, and here I am, joyfully bobbing along as visitors immerse themselves in this historical wonder. They grind organic grains to their heart’s content. With a charming restaurant and a delightful gift shop, there is truly something for everyone here.

    When we ventured inside, the heavenly aroma of freshly ground cornmeal wrapped around me like a warm hug.

    The shop? A delightful treasure trove bursting with local goods and artisanal products, my humans could hardly resist scooping up tasty treats to take home!

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    And let’s talk about the on-site restaurant!

    We were all hungry from our ride, so we decided to indulge in a little culinary adventure, and wow, it sure hit the spot! From a delectable bacon and tomato sandwich to a huge Chef’s salad, the entire group was satisfied!

    With friendly staff who radiated enthusiasm for the mill’s history and culinary delights, we felt right at home. The soothing sounds of nature, along with breathtaking views of the creek, made our experience even more special.

    War Eagle Mill is not just a place to eat, it’s a celebration of the rich history and warm community spirit of Rogers.

    So, if you find yourself in the area, don’t just waddle by, hop on over to War Eagle Mill for a delightful escape where you can enjoy fresh, locally-produced meals in a stunning setting.

    Trust me; quack-tastic memories await you!

    NEVER MISS A

  • Cliffside Cafe – Noel, Missouri

    Cliffside Cafe – Noel, Missouri

    What a splashing good time we had at Cliffside Café in Noel, Missouri!

    Quack-tastic moments were made even better because we were stopping in during a ride with the Support Bikers group during Badger Bash. The atmosphere was lively, filled with laughter and camaraderie. Everyone shared stories of the morning ride and activity over a delicious meal.

    As soon as my humans and I waddled up to the counter, we were greeted by Bob, the owner. How lucky is that to share a name with the big duck in charge?

    He took a special interest in us. He seemingly moved our order up in priority, which meant we were served lightning fast! I don’t know if it was my quacktastic charm or just good fortune, but we sure felt special.

    One of my humans opted for a crispy bacon and tomato sandwich, and the other a taco salad that looked delightful! The freshness of ingredients brightened up the plate.

    With each bite my humans took, I could tell they were in foodie heaven. Cliffside Café isn’t just a stop for delicious food. It’s a community hub where moments are shared, and great food is celebrated.

    While we were enjoying our speedy service, the rest of the Support Bikers group gathered around tables in the dining room. Since every dish at Cliffside is made fresh, they had to wait a bit longer. However, their laughter filled the air, proving that good company makes every meal worth the wait.

    The cozy counter seating was perfect for us. It allowed me to soak in all the bustling energy around while nibbling on my invisible duck treats. I watched as plates filled with vibrant colours and enticing aromas passed by, everyone relished their meals!

    So, if you’re in Noel, Missouri, and looking for a spot where the food is fresh and the atmosphere is filled with warmth, Cliffside is calling your name. Even I, Bob the Rubber Duck, feel like a part of this lovely community. Quack on over and join the fun!

    NEVER MISS A

  • Triple Eight’s Chinese Restaurant – Springfield, Missouri

    Triple Eight’s Chinese Restaurant – Springfield, Missouri

    As BOB the rubber duck, I must tell you about our exciting culinary adventure at Triple Eight’s Chinese Restaurant in Springfield, Missouri!

    This delightful spot became our group dinner destination on the first full day of Badger Bash 2025. And boy, was it a splash!

    Now, let me tell you, visiting this place wasn’t a mere coincidence. It was a strategic plunge into the world of flavour!

    You see, Triple Eight’s is famously known for serving the one and only secret recipe Cashew Chicken.

    When you hang out with Sonny Da Badger, you learn that he’ll navigate through any waters to savour this dish.

    Naturally, we were all eager to do a taste test on this sensational dish with Sonny by our side!

    As soon as we waddled through the doors, the inviting ambiance washed over us like a warm tide. The staff greeted us with smiles and provided phenomenal service, making the whole experience even more special.

    While many in our group flirted with other menu options, my human went right for the “Sonny” selection. They trusted the culinary instincts of our friend, as any adventurous duck would!

    The menu was filled with a host of enticing choices.

    Shrimp to beef, from rice to noodles, and fresh vegetables, all served in a variety of dishes. And I even caught a glimpse of a few diners ordering salads. Even though the buffet was overflowing with eye-catching dishes, our group of passionate bikers did not have an appetite that large on this visit.

    But let’s not forget about the iconic Cashew Chicken!

    Picture tender chunks of chicken nestled in rice, all wrapped up and cloaked in a light, tempura-like batter.

    After being deep-fried to perfection, this delightful creation is coated in a semi-sweet, tangy sauce. It is adorned with crunchy cashews and fresh chives.

    Served alongside a fluffy rice and a crispy spring roll, it was an absolute feast!

    This dish was truly a treat to behold!

    Sonny’s taste test was a resounding success for my human and the rest of us! But listen up, aspiring chefs, if you think you can replicate this masterpiece, you might be barking up the wrong tree (or floating in the wrong pond). The recipe is strictly guarded. So plan regular trips to Springfield if you want to enjoy this culinary marvel!

    Whether you’re a local resident or just making a splash through town, Triple Eight’s is an essential stop for anyone craving authentic Chinese cuisine with a unique twist. We floated out of there feeling completely satisfied, ready to share this hidden gem with everyone, because every duck deserves a tasty adventure!

    NEVER MISS A

  • Wild Bill’s Bar and Grill – Rulo, Nebraska

    Wild Bill’s Bar and Grill – Rulo, Nebraska

    What a quack-tastic time I had at Wild Bill’s Bar and Grill in Rulo, Nebraska! Let me tell you about my delightful dining adventure, filled with unique dishes and plenty of fun at this one-of-a-kind spot.

    As soon as we waddled in, the warm, welcoming vibe made me feel right at home. I did feel a little nervous when I saw a friendly hunting sign. (Whew!  Thank goodness for geese).

    There was plenty of memorabilia in the rustic décor. The ambiance was completed by the friendly locals who greeted and chatted with us.   

    We kicked things off with an appetizer of pepper jack balls, which were a delightful little treat! They had just the right amount of spice to get our taste buds dancing.

    The quality of the food was top-notch, and each bite was a burst of flavour.

    For the main event, one of my humans chose the chicken wings, perfectly crispy and coated in a mouthwatering sauce. Paired with thick and delicious plank fries, it was a meal fit for a king! Of course, a refreshing beer made for a perfect accompaniment.

    On the other side of the table, we had a three-cheese grilled cheese sandwich that was ooey-gooey in the best way possible. Again, with the signature plank fries on the side and a Missouri Sunrise mixture of Malibu rum blended with cranberry and orange juices. It added a splash of fruity goodness. All together, it was a plate of pure comfort.

    Food and beverages are not the only offerings at Wild Bill’s!

    It is a friendly spot for locals to meet up for refreshments and camaraderie. It is particularly known for its fantastic Friday night buffet. There, you can sample a variety of dishes that are sure to please any palate.

    Plus, the live music adds an electric atmosphere that keeps the energy high. With outdoor seating and a stage that invites local talent and dancing, it’s a great spot to relax. You can enjoy the evening with friends and family.

    Even though Wild Bill’s is a bit off the beaten track, it’s worth looking up for a memorable experience.

    If you’re looking for delicious food and a lively atmosphere, Wild Bill’s is the place to be. Even I, Bob the Rubber Duck, can appreciate a great time! Quack on over and enjoy!

    NEVER MISS A

  • Quaker Steak – Council Bluffs, Iowa

    Quaker Steak – Council Bluffs, Iowa

    Waddle on over, friends! Let me share my recent adventure at Quaker Steak in Council Bluffs, Iowa, where I met up with Jared Joshua and his wonderful family.

    The nostalgia of Quaker gas stations, fast cars, and shiny motorcycles fueled the vibrant energy in the air.

    As we stepped inside, the ambiance was electric!

    Filled with memorabilia that celebrated speed and adventure.

    The walls exuded “high-octane fun” as I settled in for what would be an unforgettable feast.

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    To kick things off, we toasted with beverages that made my little duck heart flutter.

    One of my friends enjoyed a Duck, Duck, Goose martini, delightfully garnished with a tiny rubber duck (which you know I absolutely adored!).

    My other friend chose a cold, crisp beer that paired perfectly with his appetite.

    Now, let’s dive into the food! We started with loaded potato skins piled high with delicious toppings: crispy bacon, gooey cheese, and a generous dollop of sour cream. Every bite left me quacking for more!

    Next up was the Caesar salad, which was no ordinary salad. It was topped with flavorful garlic cheese croutons that sang in harmony with the creamy dressing.

    My other human opted for the Philly cheese steak sandwich. It featured juicy beef, melted cheese, and sautéed peppers nestled inside a toasted hoagie. It was a clear hit, especially paired with crispy fries on the side.

    As dinner came to a close, I couldn’t help but feel grateful for such an exhilarating dining experience.

    Quaker Steak is where the taste of adventure meets the thrill of the ride. This makes it the perfect spot for families and adrenaline junkies alike. Whether you’re craving hearty comfort food or just want to soak in some high-speed ambiance, this place is simply a fantastic choice!

    NEVER MISS A

  • Phillips Street Diner – Sioux Falls, South Dakota

    Phillips Street Diner – Sioux Falls, South Dakota

    What an unforgettable adventure to visit Sioux Falls, South Dakota!

    With nostalgic vibes emanating from the stunning Airstream façade, Phillips Avenue Diner is a must-visit in this charming city!

    Surrounded by modern buildings and quirky sculptures in the heart of downtown, the Phillips Avenue Diner stands as a symbol of nostalgia.

    Did you know that this iconic eatery moved from its original location on Louise Avenue?

    The diner has hit its groove in this vibrant spot, serving up delicious meals alongside top-notch customer service.

    Ask anyone in town!

    Hungry patrons wait up to 45 minutes to experience the culinary delights inside!

    Alex greeted my humans with an infectious positivity.

    After seating us with care, he took the time to learn about our journey.

    He even took the time to suggest BOBortunities in Sioux Falls.

    On to the star of the show: the food!

    One human couldn’t resist the chicken and waffles. The perfectly seasoned and breaded chicken strips could challenge any chicken out there! Paired with rich pecan butter and sweet maple syrup, it was a breakfast masterpiece, simply mouthwatering!

    My other human chose the Spinach and Tomato Omelette. Stuffed to the brim with fresh spinach, juicy tomatoes, asparagus, and a heavenly twist of smoked Gouda cheese. And don’t get me started on the perfectly toasted sourdough bread and crispy hashbrowns, what a feast! My human was so enamoured of the flavours that she wished she could have polished off every last bite.

    And me, well, I thought I would start my day floating in a mimosa….what a great way to say good morning!

    In a nutshell, stopping by the Phillips Avenue Diner turned out to be one of the best decisions of our journey.

    Thanks, Alex, for your attentiveness and for making us feel right at home. I can’t wait to come back for more tasty treats and cheerful banter!

    NEVER MISS A

  • Stensland Family Farm Ice Cream and Country Store – Sioux Falls, South Dakota

    Stensland Family Farm Ice Cream and Country Store – Sioux Falls, South Dakota

    Bob here, ready to take you on a tasty journey to Stensland Family Farms Ice Cream and Country Store, just a short drive from the heart of Sioux Falls, South Dakota!

    If you ever thought that ice cream was just a treat, you haven’t seen anything until you’ve waddled through this delightful place!

    Stensland Family Farms is a charming country store, a paradise for ice cream lovers, with a whopping 48 fabulous flavours of ice cream just waiting to be scooped!

    Whether you’re a fan of classic flavors or crave something out of the ordinary, they’ve got you covered.

    And it’s not just ice cream-they also offer regular shakes, boozy shakes (oh la la!), and a variety of delicious dairy products: milk, butter, and cheesy curds that will make your heart sing!

    The unique discovery we made is that the store is only part of the overall business.

    Stensland Family Farm is exactly how it sounds: a family farm that has expanded to producing their own dairy-based products from the milk on their Iowa farm.

    However, that is another story… a story of hard work, dedication, and a love for all things dairy. Stensland Family Farm and Creamery – Larchwood, Iowa.

    Every Wednesday, it’s like magic in the air as they launch a new ice cream flavour!

    This visit was a true treat, as one of my human companions went for a scoop of blueberry cheesecake and a scoop of Butterfinger. Yum!

    My other human was equally excited, opting for a scoop of lemon poppyseed paired with cherry nut.

    Talk about a flavour adventure! I watched them enjoy each delectable bite with glee—if I had taste buds, I would have quacked for joy!

    And let’s not forget the treasures we picked up from the store!

    We snagged some of those ooey-gooey cheese curds that were simply delicious. It’s a great feeling knowing that everything comes from local farms, eggs, honey, you name it.

    Stensland Family Farms is not just a place for delicious treats, it’s a hub of the community, serving up a true taste of local life!

    So, if you’re ever near Sioux Falls, don’t just take my word for it, flap your wings over to Stensland Family Farms Ice Cream and Country Store!

    With joyfully flavorful ice cream and a heartwarming atmosphere, it’s a destination where even a rubber duck like me finds joy amidst the sweet treats.

    NEVER MISS A

  • Acapulco Mexican Restaurant – 2nd Visit- Fargo, North Dakota

    Acapulco Mexican Restaurant – 2nd Visit- Fargo, North Dakota

    In January 2025, I had the most fabulous experience at Acapulco Mexican Restaurant in Fargo, North Dakota. We couldn’t resist stopping by again for lunch on our road trip to Eureka Springs, Arkansas, in June.

    When it’s this spectacular, you have to dive in twice!

    We happened to visit on Father’s Day. The parking lot was packed, buzzing with families celebrating their amazing dads who were indulging in a delicious taste of Mexico. The atmosphere was not just electric, it was a full-blown fiesta!

    As we waddled through the door, it felt like a warm embrace from the Acapulco family. What thrilled me the most? My BOB sticker had become a shining star on display in a prime location!

    I nearly floated away with glee, feeling like a cherished member of the Acapulco family.

    Once again, we started with the never-ending bowl of homemade tortilla chips! Crunch-crunch, these crunchy delights are absolute perfection, dancing joyfully with zesty salsa! Each dip feels like a jumping cannonball into a glorious pool of flavour, and trust me, I know a thing or two about splashes!

    Then there was the array of meal choices!

    Both of my humans decided to savour the scrumptious Fajita Taco Salad. With one of them choosing beef, and the other splashing in with shrimp, neither had any regrets.

    The taco bowls were brimming with marinated grilled steak or juicy shrimp. Blended with a fresh veggie medley and a tangy dressing, making you lick your beak.

    Taco salads are high on my list, and let me tell ya, the Acapulco version floats right up to the top!

    Each bite? A fiesta carnival for the taste buds that had us bubbling with excitement!

    Acapulco isn’t just a place to munch!

    It’s an exhilarating fiesta of authentic Mexican culture that fills your belly and warms my rubber ducky heart! With a menu that includes a variety of tacos, burritos, enchiladas, and other Mexican delights, there’s something for every adventurous palate. The friendly service creates a vibe that’s impossible to resist!

    Gather your crew, your family, or even your trusty rubber ducky, and submerge yourself in the magic of Acapulco! Believe me, you won’t want to miss this splash-tastic blend of flavour and fun!

    NEVER MISS A

  • Country Cafe – Ellensburg, Washington

    Country Cafe – Ellensburg, Washington

    Bob here to tell you about my culinary adventure at the charming Country Cafe in Ellensburg, Washington. If you’re ever in the area, this spot is a must-visit, trust me, even a rubber duck like me knows where to find the good grub!

    As soon as I waddled up to the table, I was enveloped in an atmosphere that felt like a warm hug from an old friend. The blend of historic charm and modern flair certainly washed over me like a gentle stream. You could practically hear the café whispering stories from yesteryears while celebrating the joy of the present, a sound I found utterly delightful!

    Now, let’s dive into the service, which was as refreshing as a morning splash! Our server greeted us with a smile as bright as a sunny day. She was not just friendly; her dedication to making our experience perfect was evident in every interaction. It felt like being part of a big, friendly family, something every rubber duck yearns for!

    We arrived between the morning and noon crowds, and my humans seemed torn between breakfast and lunch. Classic human indecisiveness, right? After a brief but friendly debate and a bit of attitude, they ultimately decided to stay friends and make different choices.

    First up was the breakfast combo; the biscuit and gravy were worth the stop! The biscuit was so fluffy it could have floated away with me, a perfect ratio of crispy to pillowy goodness. Then, the creamy gravy, seasoned like a pro, was heavenly. The eggs? Cooked to perfection, and the sausages? Simply marvellous. I couldn’t help but let out a little quack of approval!

    Moving on to the lunch selection, my human opted for the BLT sandwich with a side of fries. Oh, what a sight! The bacon was crispy, paired with lettuce and tomato that seemed to be freshly picked – oh so delicious. The sandwich was stacked higher than my little rubber head, and the massive portion of fries – well, let’s say that we had two meals in one, lucky me!

    The entire experience at Country Cafe was like a picturesque day on the river, complete with cozy corners and delightful décor.

    If you’re ever floating through Ellensburg, whether you’re a local or a traveller like me, be sure to paddle your way over to this hidden gem. You won’t regret it, and I’m already dreaming of my next visit. Who knew dining could be this much fun? Until next time, keep quacking and keep eating!

    NEVER MISS A

  • Doc Holliday’s Roadhouse – Williston, North Dakota

    Doc Holliday’s Roadhouse – Williston, North Dakota

    Buckle up for a wild ride through my latest adventure at Doc Holliday’s Roadhouse in the heart of Williston, North Dakota!

    As Bob the Rubber Duck, I may not fit the mold of your ordinary diner. However, trust me, this place is downright splash-tastic!

    I’m cruising down 2nd Avenue, and my little rubbery heart is racing with excitement. Then, lo and behold, I spot what looks like a stampede of wild buffalo charging through town!

    But as I rolled closer, I realized these were no ordinary buffalo; they were life-sized metal sculptures, glistening in the sun. 

    The scene felt like a page from the Wild West, complete with cowboys, Indians, and even a stagecoach! 

    My humans couldn’t resist pulling into the parking lot to investigate the magic behind this quirky display.

    This amazing display comes from the owner of Doc Holliday’s Roadhouse. Since it was just opening up, we ventured in to check it out!

    Stepping into Doc Holliday’s, I was immediately immersed in a vibrant pool of Western-Mexican charm. It was spiked with a passion for motorcycles and sprinkled with vintage signage as well.

    The decor was a unique blend that piqued my curiosity and set the stage for a memorable dining experience. 

    The walls proudly display over 1,000 cowboy boots, each with a story to tell.  Hand-painted cow skulls and license plates from all over the U.S.A. add to the charm.

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    We were fortunate to meet one of the restaurant’s founders, Marcus Jundt, a true dynamo! 

    His eyes sparkled as he shared the stories behind each quirky adornment. Furthermore, his passion for unique items that spark joy for everyone who walks through those doors was truly inspiring.

    With a track record of successful dining ventures, you can bet he knows how to whip up a good time!

    Now, let’s get to the mouthwatering main attraction, the FOOD!  Oh, my ducky goodness!

    The menu reads like a treasure map filled with culinary delights.

    The steaks?  Legendary!  Cooked to perfection and seasoned just right, I could almost taste the cowboy campfire flavour wafting through the air.

    And the burgers?  Each is a juicy masterpiece that takes the classic to a new level.

    Whether you’re a meat lover, a veggie fanatic, or somewhere in between, something scrumptious awaits you!

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    And let’s not forget the cocktails! 

    The mixologists here are true artists, crafting concoctions that would excite even the most jaded palate.  They are the perfect accompaniment to the hearty meals. Moreover, just thinking about them has me bobbing in delight!

    Still have room left for dessert? How’s about a cowboy-sized ice cream sundae that could make any rubber duck swoon! 

    With about ten scoops of creamy goodness, it’s a dream come true.  Unfortunately, my humans weren’t ready to indulge on our visit, so I had to drool vicariously through the happy diners around us.

    If you’re seeking a place that celebrates creativity, culinary wonders, and the adventurous spirit of the American West, look no further than Doc Holliday’s!

    It’s not just a restaurant; it’s an unforgettable escapade filled with fun, flavour, and one rubber duck’s dream experience!

    Never Miss A

  • Mexico Lindo – Liberty Lake, Washington

    Mexico Lindo – Liberty Lake, Washington

    At the suggestion of Nick, our Happy Hour host from the Best Western, I found myself waddling my way into Mexico Lindo.

    I got a splash of joy right from the start! The moment we quacked open the door, the warm, family-friendly atmosphere wrapped around us like a cozy floatie.

    Laughter bubbled up around us, and families enjoying their meals were as lively as a pool party on a sunny day.

    A Happy Birthday wall immediately by the front door added to the family feel.

    What a splash-tastic idea!

    It was filled with photos from celebrations, adding an extra sprinkle of happiness to the ambiance.

    The restaurant was almost full when we arrived, but a phenomenal and attentive team of servers still welcomed my humans and me.

    We wanted for nothing as they all worked together to ensure our glasses were full of water,

    our chip bowl was replenished as needed,

    and they even stopped to have their photo taken with me.

    As we settled into our booth, crispy house-made tortilla chips and zesty salsa arrived at our table faster than I could say “quack!”

    Let me tell you, those chips were still warm, and that salsa, WOW! I’m not sure what the special ingredient was, but it was beak-smaking tasty.

    The drink menu had a few interesting options, with my human choosing a house specialty, Pink Potion, a drink that whisked her straight to a tropical paradise.

    It’s like a piña colada, but with a splash of magic that makes it unique. They know how to mix up a good time!

    For the main event, we dove into some delightful dishes.

    The Camarones al Mojo de Ajo had plump shrimp and mushrooms sautéed with a shower of garlic goodness, irresistible!

    The Mexican rice, beans, and salad accompanying it were the perfect sidecars for this delectable dish.

    My other human chose the Taco Salad from the Light section of the menu.

    The perfectly cooked and seasoned beef sat atop a taco shell filled with rice, beans, fresh veggies, cheese, and a dollop of sour cream.  

    Whether you’re celebrating a birthday, enjoying a family meal, or simply indulging in delicious Mexican flavours, Mexico Lindo is the place to be.

    NEVER MISS A

  • Clark and Lewie’s Pub and Grill – Great Falls, Montana

    Clark and Lewie’s Pub and Grill – Great Falls, Montana

    Today, I am sharing my experience at the Clark and Lewie’s Pub and Grill at the O’Haire Inn in Great Falls, Montana.

    The restaurant exuded a welcoming vibe that made me, a rubber ducky, feel right at home.

    My little rubber ducky heart fluffed with delight as I watched people enjoy their meals, and laughter filled the air.

    We were greeted by the ever-welcoming server, Amanda.

    This charming gal wasn’t just taking orders; she was like a spark of sunshine, making each guest feel like a special friend.

    Her exceptional service made us feel valued and important. It was evident that she genuinely cared about everyone’s dining experience.

    As she glided from table to table, I noticed how she greeted patrons by name. She often knew precisely what they wanted to eat, which was incredibly impressive!

    I couldn’t help but feel the heartwarming atmosphere wash over me!

    We started with a cocktail as recommended by Amanda.

    She created a masterpiece that was as refreshing as it looked.

    I wish my little duck brain could recall the name or at least the ingredients?!?

    For our meal, we decided on fish and chips, a choice that proved to be a culinary treasure!

    The generous portion was not only satisfying but also left enough leftovers for my humans to take home. The next day, they enjoyed another adventure with the food!

    The fish was tender, the chips were crispy, and the overall taste was simply delicious.

    The cheerful mood in the restaurant was contagious, and I like to think Amanda was the driving force behind it.

    Her enthusiastic engagement with every table brought smiles all around. It truly felt like a community gathering. Everyone was welcome to share in the joy of good food and warm company.

    If you find yourself paddling around Great Falls, let me assure you, the Clark and Lewie’s Pub and Grill is a must-visit!

    With Amanda adding her special touch and plates full of deliciousness, you’re bound to leave with a full belly and a happy heart!

    Never Miss A

  • Cowboys Bar and Museum – Great Falls, Montana

    Cowboys Bar and Museum – Great Falls, Montana

    Hey there, friends! It’s your favourite floaty companion, BOB the rubber duck, splashing in with exciting news about a must-visit gem—Montana’s Cowboys Bar and Museum! Now, let me save you from the rookie mistake my humans made. We strolled in at 8 a.m. expecting breakfast, completely glossing over the word “BAR” in the name! Oops!

    But no worries! The friendly folks at the Cowboys Bar and Museum shared a hearty laugh, offered us a refreshing beer, which we politely declined, and, since we were the only patrons at that hour, treated us to a personal tour.

    Imagine being transported back to the wild days of the American West, all within the cozy confines of a charming log cabin from the 1930s.

    This unique setting is a goldmine of over 500 fascinating artifacts from the cowboy era, including rawhide ropes, sturdy ox yokes, and gleaming spurs.

    The enthusiastic crew from the Montana Cowboys Association runs the museum, and they’re always eager to welcome new friends to celebrate their storied cowboy legacy. If you are curious about cowboy culture, don’t hesitate to reach out or paddle your way over for a visit.

    But the Cowboys Bar and Museum is not just about historical exhibits. It’s a place where you can enjoy karaoke nights, tasty cocktails, lively dancing, delicious pizza, and even a casino! It’s a full-blown hoedown that’s sure to get your spirits soaring and keep you entertained.

    Now, let’s talk about the museum itself. This stunning log cabin was built by the National Youth Administration in the late 1930s and opened its doors in 1941. You can almost feel the history seeping through the walls.

    Once inside, prepare to be amazed! You’ll encounter genuine items once wielded by cowboys, like branding irons and cowpoke saddles. Don’t miss the beautifully crafted custom-made saddles, plus some incredible Native American artifacts.

    And how about this—a Kimball reed organ floated down the river from St. Louis to Fort Benton in 1876! Now that’s a tale worth telling!

    Gun enthusiasts will delight in the incredible historical pieces on display, including an old muzzleloading shotgun and a stunning flintlock rifle—perfect treasures for spinning a few cowboy yarns! There’s even a great poster from the 1946 Calgary Stampede—these guys have everything, Cowboy!

    The list of artifacts does not end; you must see it to truly appreciate the work and camaraderie resulting in the collection housed in this unique setting.

    So, rustle up your cowboy spirit and head down to the Cowboys Bar and Museum! It’s an enchanting chapter of the nation’s history and a priceless piece of Montana’s vibrant past.

    Never Miss A

  • A Family Affair Restaurant – Great Falls, Montana

    A Family Affair Restaurant – Great Falls, Montana

    Hi there, friends! Buckle up, because I, Bob the Rubber Duck, just had an unforgettable breakfast experience at A Family Affair Restaurant in Great Falls, Montana, and I can’t wait to share it with you!

    I waddled through the doors at 10 AM, and wow, was it bustling! There was an enthusiastic crowd waiting outside, eager to dive into a delicious breakfast. The energy in the air was contagious, making me even more excited to see what was in store.

    Now, let me tell you about the service. A remarkable woman was juggling orders and happiness like a pro! Her warm smile was as inviting as the warm biscuits I was about to taste. She zipped around the restaurant, making sure every guest felt special, whether they were part of a family, a couple, or dining solo. It was heartwarming to see such a diverse mix of people coming together for a shared meal!  Sitting next to us were what appeared to be three generations of ladies, all sharing their excitement over the menu, which is a testament to the timeless yet modern menu choices.

    Ah, the food! Let’s get to the good stuff. The biscuits and gravy platter was an absolute showstopper—a hearty helping of eggs, sausage, and hash browns paired with fluffy and heavenly cheese biscuits, smothered in a savoury gravy that had my little rubber duck heart soaring!

    And then there were the Chef’s Hot Cakes.  These were not your typical hot cakes at all – the batter was infused with potato and bacon. Can you believe it? A savoury twist that was simply divine! Each bite was a delightful blend of flavours that made my beak smile from ear to ear. I was genuinely thrilled, and I’m just a duck!

    The cash register was located at the irresistible bakery showcase!  My humans were too full to even finish their breakfasts, but they could not resist scooping up a giant cinnamon roll on the way out.  When they finally tried it later on that night, it was as sinful as it sounds…and worth every calorie.

    The ambiance of the restaurant was like a cozy trip down memory lane. With its rustic decor, wooden accents, and charming knick-knacks, I felt right at home amid the lively chatter. It was the perfect backdrop for a hearty breakfast!

    So, if you ever find yourself in Great Falls and your tummy starts to grumble, swing by A Family Affair Restaurant! You won’t just get a fantastic meal in a delightful setting—you’ll also be treated like family, even when the place is buzzing with fellow breakfast lovers. Trust me, from one rubber duck to another, you won’t regret hopping in for a visit!

    Never Miss A

  • The Antlers Restaurant – Sault Ste. Marie, Michigan

    The Antlers Restaurant – Sault Ste. Marie, Michigan

    As we travelled from Ontario back to our home base of Winnipeg, we decided to cross over to the US at Sault Ste. Marie, Michigan.

    We were feeling hungry, so we asked around town for suggested local places to grab a bite. Several locals said, “You have to go to The Antlers.”

    As a rubber duck with a penchant for adventure, I waddled on over.

    I can assure you that dining there is quite the experience, bursting with history, character, and, of course, delicious food.

    Let me take you back to the beginning.

    This legendary establishment has quite a storied past, starting off as the Bucket of Blood Saloon during the Prohibition era. Imagine an ice cream parlour making a hefty profit of $900 while only selling a couple of cones in the month. It did not take long before the government caught wind of it. Miraculously, it emerged as a lemonade stand! Talk about a twist in history!

    The Antlers has had six families involved throughout its over four generations of heritage. It was exciting to learn about the infamous Kinneys, two Detroit cops, who bartered their way into creating an impressive collection of taxidermy that adorns the walls and ceilings. The Szabo family now carries on this tradition. They ensure that The Antlers remains a family-owned landmark.

    Today, Northern Michigan folks gather at The Antlers. They share stories, play some cards and lift their glasses to the stories of the past.

    Now let’s talk about the ambiance!

    Walking into The Antlers is like stepping into a rustic cabin filled with over 200 taxidermy specimens.

    The impressive collection showcases the passion and dedication that went into the hunt for these eclectic animals.

    Each mount tells a unique story and adds to the charm of the place. In fact, it’s like an adventure waiting to unfold.

    It was a little scary at times with polar bears and lions looking down on us from the rafters. However, then I saw a friendly swan…he wouldn’t eat me right!?!

    And if you’re into ghost stories, The Antlers even had its moment in the spotlight on A&E’s Biography channel when they explored its haunted legends. Just imagine the excitement of dining among tales of the past!

    Now, let’s get to the main event, the food!

    I had the pleasure of sampling their fish and chips, as well as the classic hamburger and fries. The fish and chips were delightfully crispy and golden brown, served with a side of tangy tartar sauce. Each bite was a delightful crunch that echoed the thrill of a good hunt! The freshness of the fish, paired with perfectly seasoned fries, made for a meal that was simply outstanding.

    The hamburger and fries, on the other hand, were a hearty and satisfying option. Juicy and flavorful, it was cooked to perfection and served on a fluffy bun. The fries were crisp and seasoned just right, giving that nostalgic comfort that everyone loves. You really can sense the “Up North” tradition in each mouthful: rustic, homey, and made with passion.

    So, if you’re in the area and craving a meal filled with heart, character, and a dash of history, don’t miss your chance to visit The Antlers Restaurant. Whether you’re there for the stories or the scrumptious Northern Michigan cuisine, you’re in for a quacking good time! Grab a table, soak in the ambiance, and don’t forget to try the poutine while you’re at it. Just trust me on this one!

    NEVER MISS A

  • The Waffle House – Key Largo and Sarasota, Florida

    The Waffle House – Key Largo and Sarasota, Florida

    As BOB the rubber duck, I’ve had my share of adventures, but one of the most memorable was when my humans decided to take a road trip through the sunny Florida Keys. One early morning, after a night of floating under the stars, I noticed my humans were getting a bit grumpy due to hunger, and the rain had started to sprinkle down. That’s when they spotted a Waffle House in Key Largo!

    Now, I’ve heard whispers in the bubble bath about Waffle House being a magical place with incredible breakfasts, so I was thrilled for my first visit! As we waddled in, we were greeted by the warm aroma of coffee and sizzling food. My humans settled in, and I perched proudly on the table, ready for the feast to begin.

    First came the piping hot coffee and tea to warm our souls.

    Then fluffy, golden, and oh-so-delicious waffles, my human couldn’t stop raving about them. The sausages made the perfect sidekick, adding a delightful crunch to the meal.

    Meanwhile, my other human was enjoying a BLT sandwich stuffed with crispy bacon that seemed to sizzle with joy. With the sides of hashbrowns and mushrooms—a true breakfast treat!

    But the real highlight? The staff at Waffle House! They were like a family, buzzing around with huge smiles and an infectious energy that made everyone feel right at home.

    Their friendliness and teamwork were something special; it was a joy to watch them serve with such enthusiasm. With our bellies full and hearts happy, we left with a glimmering positive image of this franchise, feeling as if we were part of their warm and welcoming family.

    Fast forward two weeks, and the journey carried us from Fort Myers, Florida, all the way to Ontario, Canada. After an hour on the road, my humans were on the lookout for another breakfast stop. Lo and behold, another Waffle House sign appeared, and excitement bubbled up inside me! We followed the signs to the Sarasota location, eager for round two.

    This time, the place was buzzing with activity! From the moment we entered, it was clear this crew knew how to hustle. Customers were greeted warmly, many by name—talk about impressive! The staff was synchronized like a well-oiled machine, and I couldn’t help but bob along as they shouted orders and expertly delivered meals at warp speed.

    Just like the Key Largo location, the food was fantastic, and the experience was even better than the food at Sarasota. My humans and I felt right at home, soaking in the lively atmosphere. Once again, leaving with smiles on our faces, ready for more Waffle House adventures on future travels.

    So here’s the scoop—if you’re ever passing a Waffle House, don’t hesitate! You might find yourself enjoying an unforgettable breakfast, accompanied by fantastic staff and a whole lot of warmth (and maybe a rubber duck too)!

    NEVER MISS A

  • Sonny’s BBQ – Homestead, Florida

    Sonny’s BBQ – Homestead, Florida

    Hey there, fellow food voyagers!  It’s your pal Bob, paddling through the flavorful waves of Sonny’s BBQ in sunny Homestead.  While I might not have taste buds, I’ve got a front-row seat to the culinary spectacle unfolding at this delightful joint!

    First, let’s give a big splashy shout-out to our fabulous server, Danielle!  She was as bubbly and cheerful as a fresh bubble bath!  Her sunny smile and expert menu guidance made us feel like we were the only ones in the restaurant.  Her service was so good it could make even the grumpiest of ducks crack a smile!

    Now, let’s dive into the feast!  I kicked things off with the Candied Bacon Burger, a quacking creation that combined the burger’s juiciness with the sweet dance of candied bacon.  The fries on the side were a crunchy delight—golden and crispy, making the most satisfying crunch sounds as they vanished.  Dipped in ketchup (my bubbling bath), they were irresistible!

    Next came a real game-changer: the Florida Orange Chicken Wings.  Oh boy, these beauties were like a sunny day in wing form!  Drenched in a tangy orange glaze, they had my rubber feathers fluttering with joy. Each sticky bite burst with zesty citrus goodness, making me feel like I was diving into a crystal-clear pond on a hot day—so refreshing and delicious!

    I sipped a sparkling Mimosa and a Green Cucumber Rum Drink to quench my thirst. Like my buoyant personality, the mimosa was bubbly and bright, perfectly mixing citrusy vibes with effervescence. And that Green Cucumber Rum Drink? Talk about a refreshing twist! Its garden-fresh flavor transported me straight to a shady poolside float—divine!

    The restaurant’s cozy, rustic charm, with its wooden furniture and warm lighting, created a perfect setting for a delightful meal.  Overall, my adventure at Sonny’s BBQ was nothing short of quack-tastic!  With scrumptious dishes and outstanding service from Danielle, I couldn’t have asked for a better outing.

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    So, if you ever find yourself splashing by Homestead, float over to Sonny’s BBQ for a meal that’ll leave you as happy as a duck in a sunny pond!

    NEVER MISS A

  • Red Crab Juicy Seafood Restaurant – Florida City, Florida

    Red Crab Juicy Seafood Restaurant – Florida City, Florida

    Quack, quack! It’s your favorite floaty companion, Bob, here to share an unforgettable splashing experience at Red Crab Juicy Seafood!  If you’re searching for a place to dive headfirst into a seafood feast, you’ve just hit the jackpot! 

    Walking toward the building, I noticed the sassiest little car ever.  I almost wanted my order delivered just so this car would show up at my hotel!

    But I waddled in anyway, and I was certainly happy that I did.  I was greeted and seated by the most pleasant hostess you can imagine…I only wish I had asked her name!

    Let me tell you about my adventure with their Red Crab Catch Special Party Tray—a veritable treasure chest of top-quality flavor!  This impressive platter features succulent crab and more crab – Dungeness, blue, and snow.  It’s topped with juicy shrimp, sweet corn on the cob, and tender potatoes, all drenched in their signature seasoning.  The Dungeness crab, known for its sweet and delicate flavor, the blue crab, with its rich buttery taste, and the snow crab, which is sweet and tender, all come together to create a seafood lover’s dream.

    As I paddled through this sea of buttery goodness, I felt like I was soaking up the sun on a tropical beach!  Each bite was like a delightful dance on my taste buds, a true feast for any seafood lover! 

    But wait, the fun doesn’t stop there! The mojitos at Red Crab are not just any drink; they are the ultimate refreshing companion for your seafood splurge. Crisp, minty, and bursting with zesty lime, they’re so delicious that I felt like I was floating on my very own cloud of vacation vibes with each sip! I’d recommend ordering a few to share with your pals—or keep them all to yourself if you’re feeling a bit cheeky, like a duck who just found a hidden pond! 

    Hats off to the incredible staff, especially Lazaro, who made my visit extra special.  Lazaro’s dedication and friendliness were commendable, ensuring my tray was piled high and my drink was topped off.  Returning to the mojito, Lazaro’s creation was the best I have ever experienced. I am truly grateful for his service.  THANK YOU! 

    You can tell the Red Crab team truly cares about providing top-notch service, and it adds a delightful touch to the entire dining experience, making it a must-visit for any seafood lover! 

    So, if you’re in the mood for some seriously scrumptious seafood and a mojito that’ll whisk you away to paradise, gather your friends and waddle over to Red Crab Juicy Seafood!  Trust me, this rubber duck gives it two enthusiastic webbed thumbs up!  Quack-tastic times await, so don’t miss out!

    NEVER MISS A

  • Farmers Market Restaurant – Homestead, Florida

    Farmers Market Restaurant – Homestead, Florida

    Greetings, fellow food enthusiasts! Bob here to recount my delightful dining experience at the Farmers Market Restaurant in sunny Homestead, Florida. This charming eatery, owned and operated by the Buscemi family, opened in 1992. It has crafted a unique charm with its reputation for serving fresh, farm-to-table dishes that highlight the local agricultural bounty. The unique charm of this place is something you have to experience for yourself.

    As I floated into the Farmers Market Restaurant, I was immediately drawn in by the warm and inviting atmosphere.  The decor boasts a rustic charm, featuring reclaimed wood tables and vibrant, farm-themed accents that celebrate the local community and its agricultural roots.

    The air was infused with the enticing aroma of fresh ingredients being prepared, making my rubbery self feel right at home.  The staff, with their warm smiles and VIP treatment, made me feel genuinely welcomed and valued. Their warmth added an extra layer of comfort to my dining experience.

    Now, let’s turn our attention to the star of the show: the vegetable omelette.  This dish was a colourful blend of fresh produce from local farms, showcasing bell peppers, onions, and spinach. The eggs were expertly cooked to fluffy perfection, creating a delightful experience with every bite—like a refreshing splash in a pond on a hot day! The vibrant flavours mingled beautifully, making it clear why this dish is a must-try for anyone who loves eggs.

    While I indulged in my omelette, I couldn’t help but admire the breakfast spread at a nearby table. The sight was indeed a feast for the eyes!

    Though I didn’t sample the neighbouring dish myself, the joy radiating from the humans devouring it was palpable.  The combination of savoury sausage, sweet pancakes, and rich eggs formed an all-star breakfast that would make anyone quack with delight!

    In summary, my visit to the Farmers Market Restaurant was nothing short of marvellous.  The dedication to using fresh, local ingredients, combined with the warm hospitality of the staff and the cozy atmosphere, made it an extraordinary dining experience.  This commitment to quality and freshness assures you that every bite you take is a delightful experience. You can dine here with the confidence that you’re getting the best of the best.  Whether you’re a local or just passing through Florida City, this hidden gem is worth a visit.

    As a rubber duck who appreciates the finer things in life, I would give Farmers Market Restaurant a resounding “quack, quack, quack!” for its commitment to deliciousness and community. This perspective, combined with the delightful dining experience, makes this restaurant a must-visit.  So, if you find yourself in the area, don’t just float by—dive in and savour all this wonderful establishment has to offer!

    Until next time, keep those feathers fluffed and your taste buds ready for adventure!

    NEVER MISS A